Ingredients and decorations

Dried yeast Bruggeman 500 g - 125 g - 55 g

Twice as strong as fresh yeast. So you only have to use half the quantity.

Sugar 4-in-1 Party

For dressing and decorating cakes and cupcakes.

Sugar 4-in-1 Fairy

For dressing and decorating cakes and cupcakes.

Sugar 4-in-1 Pearl

For dressing and decorating cakes and cupcakes.

Bio Dry yeast Rapunzel 9 G

Yeast cultivated of bio cultivated wheat

DR Oetker bakingpowder 80 G

Baking powder from Dr. Oeter gives the best results when it comes to cake, appelpie or even pancakes. 

All Nuts Coconut Powder 300G

Ground, dried coconut.

Chocolate chips

Do not melt during baking.

All Nuts Pealed Wallnuts 125G

All Nuts Prunes 700G

Sun-dried prunes for use in bread, cakes and tarts.

All Nuts Dried apricots 600G

Sun-dried apricots for use in bread, pastries and tarts.

All Nuts Sunflower seeds 200G

Delicious in bread dough or on top of the bread as decoration.

All Nuts Pumpkin seeds 200G

Have a pleasant, mild nutty taste. Delicious in bread.

All Nuts Poppy seeds 200G

For excellent decoration of bread and rolls.

Pie filling Cherries

A ready to use filling to work with cold or to bake in the oven.

Pie filling Apricots

A ready to use filling to use cold or to bake in the oven

All Nuts Seed and nut mix 200 G

Mixture of various seeds, nuts and raisins.

All Nuts Linseeds 225G

Delicious in bread dough or on top of the bread as decoration.

Chocolate coffee beans

To top of a cake with an aroma of coffee

Chocolate bars

Ideal as a filling for chocolate breads

All NUTS Coconut Powder 125G

Ground, dried coconut.

All Nuts Pine nuts 200G

Delicious in all kinds of salads or in bread.

Chocolate melts Milk

For decorating pastries with a chocolate coating.

Chocolate melts White

For decorating pastries with a chocolate coating.

Chocolate melts Dark

For decorating pastries with a chocolate coating.

Almond paste White

Contains 20% almonds. Ideal for dressing cakes and cupcakes.

Almond paste Black

Contains 20% almonds. Ideal for dressing cakes and cupcakes.

Almond paste Pink

Contains 20% almonds. Ideal for dressing cakes and cupcakes.

Almond paste Blue

Contains 20% almonds. Ideal for dressing cakes and cupcakes.

Almond paste Red

Contains 20% almonds. Ideal for dressing cakes and cupcakes.

Almond paste Green

Contains 20% almonds. Ideal for dressing cakes and cupcakes.

Almond paste Yellow

Contains 20% almonds. Ideal for dressing cakes and cupcakes.

Sugar paste White

For dressing and decorating cakes and cupcakes.

Sugar paste Black

For dressing and decorating cakes and cupcakes.

Sugar paste Pink

For dressing and decorating cakes and cupcakes.

Sugar paste Blue

For dressing and decorating cakes and cupcakes.

Sugar paste Red

For dressing and decorating cakes and cupcakes.

Sugar paste green

For dressing and decorating cakes and cupcakes.

Sugar paste Yellow

For dressing and decorating cakes and cupcakes.

Sugar paste Orange

For dressing and decorating cakes and cupcakes.

Sugar sprinkles Green

For dressing and decorating cakes and cupcakes.

Sugar sprinkles Red

For dressing and decorating cakes and cupcakes.

Sugar sprinkles Blue

For dressing and decorating cakes and cupcakes.

Sugar sprinkles Silver

For dressing and decorating cakes and cupcakes.

Sugar sprinkles Gold

For dressing and decorating cakes and cupcakes.

Sugar pearls Silver

For dressing and decorating cakes and cupcakes.

Sugar pearls White

For dressing and decorating cakes and cupcakes.

Sugar confetti

For dressing and decorating cakes and cupcakes.

Sugar stars

For dressing and decorating cakes and cupcakes.

All Nuts Roasted sesame seeds 200G

Delicious in bread dough or on top of the bread as decoration.

All Nuts Chia seed 225G

Super-healthy supplement for your daily sandwich. Packed with omega 3, calcium, protein, fibre and antioxidants.

All Nuts Seed mix 200G

Linseed, poppy seed, sunflower seeds, sesame seed and millet.

All Nuts Seed-almond mix 200G

Pumpkin seeds, sunflower seeds, pine nuts, almond silvers.

All Nuts Goji berry mix 150G

Gojiberries, mulberries, pumpkin and sunflower seeds

Sugar paste Baby Pink

For dressing and decorating cakes and cupcakes.

Sugar paste Baby Blue

For dressing and decorating cakes and cupcakes.

All Nuts Yellow linseeds 225G

Delicious in bread dough or on top of the bread as decoration.

Sugar paste Grey

For dressing and decorating cakes and cupcakes.

Sugar substitute

Ideal for sugar-free pastry. Sugar substitute with sweeteners.

Materne Plum Puree

A sweet puree of prunes, suitable as garniture for pies or as a filling for your own made tarts.

All Nuts raisins 200G

Sun-dried raisins. 

Cover Jelly Strawberry

Gives a shine to your pastry and prevents it from drying out.

All Nuts Almond powder 125g

For almond biscuits, cake and bread.

All Nuts Almond flakes 100G

For decorating tarts and pastries.

Cover Jelly Apricots

Gives a shine to your pastry and prevents it from drying out.

Sugar paste

For dressing and decorating cakes and cupcakes.

Chocolate stars

For decorating cakes or cupcakes.

LIMA Agar-Agar FR-BIO-01 6 x 2G

Agar-agar is made of a mix of seaweed, and it's available in powder of sticks. This product does have it's advantages as it's only 7kcal per portion, disolves quickly and has a neutral flavour.

All Nuts Roasted hazelnuts 200G

Grilled and peeled hazelnuts. Also delicious finely-crushed in bread, tarts or biscuits.

Materne Apricot Puree

A sweet puree of apricots, perfects as garnish or as a filling.

All Nuts raisins 600G

Sun-dried raisins. 

Marbled chocolate flakes

Ideal for decorating pastries. 

Chocolate flakes White

Ideal for decorating pastries. 

Chocolate flakes Milk

Ideal for decorating pastries. 

Chocolate flakes Dark

For decorating cakes or cupcakes.