Twice as strong as fresh yeast. So you only have to use half the quantity.
Baking powder from Dr. Oeter gives the best results when it comes to cake, appelpie or even pancakes.
Do not melt during baking.
Sun-dried prunes for use in bread, cakes and tarts.
Sun-dried apricots for use in bread, pastries and tarts.
Ideal as a filling for chocolate breads
For decorating pastries with a chocolate coating.
Ideal for sugar-free pastry. Sugar substitute with sweeteners.