Custard pie

For a traditional flan, to be cooked on its own or on a pastry base.

Characteristics

  • For 2 flans, 8 portions each.

Table of preparation

Mix 265 g
Egs
Water
Butter
Sugar
Milk 1 l

Nutrional value

1616 kj/380 kcal
Fats 0,6
Saturated 0,2
Carbohydrates 92,8
Sugars 64
Fibers 0,2
Proteins 0,8
Salt 0

Available in the following packages:

530 g

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