Gluten-free Coelidiet

Flour made of corn starch and potato starch for gluten-free diets.

Characteristics

  • Gluten-free
  • Suitable for preparing in the bread machine or the oven.
  • Packaged in hermetically sealed, dust-free film for optimum protection and shelf life.

Table of preparation

Composition by hand Composition by machine
Flower
Fresh yeast
Dry yeast
Water
Butter
Salt

Nutrional value

1527 kj/362 kcal
Fats 8,5
Saturated 5,8
Carbohydrates 75,1
Sugars 4,9
Fibers 7,9
Proteins 1,7
Salt 1,2

Available in the following packages:

2.5 kg