Ingredients and decorations - Nuts, seeds and fruits

Powdered coconut

Ground, dried coconut.

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Dried prunes

Sun-dried prunes for use in bread, cakes and tarts.

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Dried apricots

Sun-dried apricots for use in bread, pastries and tarts.

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Sunflower seeds

Delicious in bread dough or on top of the bread as decoration.

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Pumpkin seeds

Have a pleasant, mild nutty taste. Delicious in bread.

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Poppy seeds

For excellent decoration of bread and rolls.

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Seed and nut mix

Mixture of various seeds, nuts and raisins.

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Linseeds

Delicious in bread dough or on top of the bread as decoration.

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Pine nuts

Delicious in all kinds of salads or in bread.

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Roasted sesame seeds

Delicious in bread dough or on top of the bread as decoration.

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Chia seed

Super-healthy supplement for your daily sandwich. Packed with omega 3, calcium, protein, fibre and antioxidants.

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Seed mix

Linseed, poppy seed, sunflower seeds, sesame seed and millet.

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Seed-almond mix

Pumpkin seeds, sunflower seeds, pine nuts, almond silvers.

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Goji berry mix

Gojiberries, mulberries, pumpkin and sunflower seeds

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Yellow linseeds

Delicious in bread dough or on top of the bread as decoration.

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Bigarreaux

For decorating cakes and desserts.

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Almond powder

For almond biscuits, cake and bread.

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Almond flakes

For decorating tarts and pastries.

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Candied mixed fruit

Small pieces of candied mixed fruit.

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Candied orange

Small pieces of candied orange.

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Roasted hazelnuts

Grilled and peeled hazelnuts. Also delicious finely-crushed in bread, tarts or biscuits.

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Dark raisins

Sun-dried raisins. 

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