Bread - All-in

All-in Budget Wholemeal bread

For simple and neutral wholemeal bread. Contains all components of the wheat grains: the flour, the bran and the germ. Makes 2 loaves of 700 g each.

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All-in Greek olive bread

For Mediterranean white bread with chunks of tomato and black olives.

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All-in Pumpkin seed bread

For brown bread packed with crunchy, green pumpkin seeds with a delicious hazelnut taste.

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All-in Sesame seed bread

For a light brown bread full of grilled sesame seeds - extra tasty.

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All-in Sunflower seed bread

For slightly brown bread with sunflower seeds and yellow chunks of corn and lupin.

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All-in Season's bread

For a substantial, brown autumn bread packed with hazelnuts and pumpkin seeds.

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All-in Cranberry-hazelnut bread

For a delicious loaf full of cranberries and pieces of hazelnut. These ingredients are natural sources of antioxidants.

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All-in Wholemeal bread

Contains all the components of the wheat grain: the flour, the bran and the germ. For delicious wholemeal bread with all the healthy properties that bread has to offer. Naturally rich in fibres.

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All-in Rye bread

For traditional rye bread with a light crumb. The typical taste of the bread is due to a combination of rye and wheat flour, malted and ground rye grains and sour rye leaven.

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All-in Country bread

For a substantial, old-fashioned farmhouse loaf made from wheat and rye and a touch of sour rye leaven and rye malt.

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All-in Budget Multi-cereal bread

Sufficient for 2 multi-cereal loaves weighing 700 g. Contains wheat, spelt, rye and linseeds.

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All-in Budget Brioche bread

Sufficient for 2 brioche loaves weighing 700 g. Just add butter and milk.

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All-in Budget White bread

Suitable for preparing in the bread machine or the oven.

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All-in White bread

For white bread with a soft, white crumb.

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All-in Brown bread

For slightly brown bread with a soft, light crumb.

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All-in Multi-cereal bread

For brown bread with sunflower seeds, sesame seeds, linseeds, malted wheat grains and rye flour.

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All-in Low Carb

For brown bread with 30% less carbohydrates and 70% more fibres.

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All-in Brioche bread

For soft sweetened breads. Also suitable for raisin bread, chocolate bread and sugar loaf.

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All-in White fibre bread

For delicious white bread combining a soft, light crumb with the healthy fibres of wholemeal bread.

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All-in Seed bread

For brown bread with wheat bran, linseeds, pumpkin seeds and sunflower seeds.

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All-in Waldkorn bread

For dark multi-cereal bread made from wheat, rye, oatflakes, barley, malt, linseeds, soya and sunflower seeds.

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All-in Sourdough bread

For a light bread made from rye and wheat, with a soft crumb and delicious sourdough taste.

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All-in Italian herb bread

For delicious herby white bread with chunks of dried bell pepper and onion.

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All-in Cornbread

For light and sweet cornbread with yellow crumb and visible corn chunks.

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All-in Omega 3 Bread

Contains linseed flour as a source of omega 3 fatty acids. These fatty acids promote the working of the heart and vascular system. Rich in fibres.

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